Recruitment
Chef de Partie
To prepare and serve outstanding food providing a superior guest experience reflecting brand and company standards.
Room Attendant
You will report to the housekeeping manager in a customer-focused role, which provides housekeeping coverage to hotel guests.
Concierge
As Concierge, you will demonstrate the highest standards of guest care and welcome.
Reservationist
To maximize selling opportunities for accommodation at the hotel, to support the Reservations Team in meeting Occupancy, ADR and Revenue targets, whilst providing a professional, efficient and positive impression of the Crowne Plaza Manchester City Centre.
Restaurant and Bar Manager
To provide an outstanding Food and Beverage experience reflecting brand and company standards; to manage our 110 cover Glasshouse Restaurant and Bar, In Room Dining & Executive Club Lounge operations.
